The greatest virtue of a good “Robusta” is to allow, to a certain extent, a mixture with the “Arábicas” without absorving their aroma and taste and broadening its “body” and stimulating power.

Monocasts and blends of quality biologic coffees from the most diverse origins.

Blend of Arabica and Robusta biologic coffees, combined and roasted in the tradition of Portuguese flavor.

Blend 100% Arabic of biologic coffee, aromatcs, light and differentiated.

Knowing how to prepare coffee is as important as knowing how to choose it.

It is not advisable to buy coffee in large quantity, as it quickly loses its aromatic features.